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Royal Holloway Chefs Scoop Bronze Catering Award | April 2010
Three chefs from Royal Holloway, University of London were awarded bronze for their skills in designing and producing a four course fine-dining menu in a national competition where competitors from universities and colleges from all over the UK took part. Paulraj Peter, Gary Smith and Dale Oxenham went head to head with other chefs in The University Caterers Organisation (TUCO) two-day...
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Introducing a new look ConferenceHertfordshire | April 2010
March 2010 has seen the launch of an exciting new identity for ConferenceHertfordshire, the conference service provider at the University of Hertfordshire. Having reworked the old logo into a fresher and bolder image, the new brand will grant ConferenceHertfordshire a more modern and dynamic personality. As with the old branding, five sub-brands will support the main umbrella logo. Each of...
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University Chefs Serve Up a Haul of Medals | April 2010
Over the past few weeks Chefs from the University of York have competed in three major culinary competitions and come away with three medals - two golds and a bronze! The icing on the cake was the gold medal in the TUCO University Chef of the Year competition held, once again, in Blackpool. The York team of Andrew Wood, Stuart Scott and Steve Preston served up an impressive three course...
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Well Met Conferencing Celebrates a New Addition | April 2010
Well Met Conferencing at Leeds Metropolitan University is delighted to showcase their newest recruit - Broadcasting Place. The new venue adds to Well Mets award-winning venue portfolio and, to celebrate the new addition, Well Met is offering conference organisers a special introductory rate of just £22.50 (DDR). Broadcasting Place, which is a £54 million state of the art...
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Michele Washington pioneers improvements at Queen Mary, University of London | April 2010
Michele Washington, Head of Catering and Hospitality Services at Queen Mary, University of London has won the 2010 Cost Sector Catering Award in the University / College category. The recognition of Michele by Cost Sector, is made all the more sweet, as it is the recognised industry champion for the catering industry professionals in the health, public and education sectors. The awards...
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